Two restaurants in the heart of Shoreditch are making a bit impact in their first year of business Situated in the beating heart of Shoreditch,… read more
The Press Office
All you wanted to know about our clients.
Make your buffet an evento with Parsley in Time
Latest additions to the quality French range available now…. read more
Latest CFSP graduates honoured at PKS 2019
CESA confirms plans to expand training initiative…. read more
It’s a great little softie
Taylor UK adds innovative countertop soft serve ice cream maker into the mix…. read more
Falcon’s new twin pan gas fryer helps kitchens save!
The G3845 saves money, saves space and saves energy…. read more
Precision Refrigeration chosen to bring Mana to Manchester
New restaurant uses advanced techniques to showcase the best of British…. read more
CESA launches Guide to Decommissioned Catering Equipment
Save it or sell it, don’t just scrap it! Specialist industry insight into best practice for reusing second hand catering appliances…. read more
Poppy Pantry Prefers Pay Per Wash
Winterhalter’s next level solution works perfectly for popular London café…. read more
Moffat’s new hospital foodservice trolley delivers flexibility, energy efficiency and food quality
Developed with hospital caterers, latest Vgen also sets new standards in ease of use…. read more
