Scotsman’s new ice dispensers: compact tabletop footprint, massive capacity

Self-serve, hygienic dispensers can handle up to 200 serves at peak time. Hubbard Systems has launched two new ice dispensers from Scotsman.  The DXN models… read more

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The Devonshire Dome’s multifunctional kitchen – built around Williams

Iconic venue turns ‘difficult environment’ into training, event and fine dining kitchen The Devonshire Dome is one of Buxton’s most iconic buildings.  The vast space… read more

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Camduction: new solution for hot tray line systems enhances quality, safety and speed

FEM launches clever variation of heated pellet system Maintaining the quality of the food served to patients on the wards is an ongoing issue for… read more

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The Devonshire Dome’s multifunctional kitchen – built around Falcon

Iconic venue turns ‘difficult environment’ into training, event and fine dining kitchen The Devonshire Dome is one of Buxton’s most iconic buildings.  The vast space… read more

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CFSP awards at Hotelympia 2018

“CFSP will really help when I talk to customers making decisions about equipment”. A group of CFSP graduates were presented with their accreditations at Hotelympia… read more

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Moffat: expert solutions for hospital and care sector catering

British manufacturer Moffat is the specialist in hospital catering. Over more than five decades the company has developed a dedicated range, from regeneration trolleys, mobile… read more

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GulfHost 2018 update: new dates PLUS CESA negotiates extra grants for GB exhibitors

Show moves from September to October/November; nine grants of £2,500 up for grabs. GulfHost, the Dubai-based foodservice equipment show for the Middle East region, has… read more

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