Container Kitchen Systems’ temporary modules keep patients fed during refurbishment.It is now recognised that hospital food plays an important part in patient care. Fresh, well… read more
Precision is back bar refrigeration choice for Walrus Manchester
Stainless steel fascia is striking new note in bar interior design.Psychedelia rules in ‘Walrus’, a striking new bar/restaurant in Manchester’s fashionable Northern Quarter. With décor… read more
New S-Series ice machine from Manitowoc – whisper quiet and energy efficient
A proliferation of fancy cocktails, both alcoholic and non-alcoholic, means there is an increased demand for large quantities of top quality ice. Add to that… read more
CESA launches new website
CESA’s new website offers equipment guides and much more. Finding information on the Internet can be a nightmare. But if you’re about to purchase new… read more
Classeq launches warewash chemicals range
Stand N2361, HOTELYMPIA 2008, ExCeL London, 17 – 21 Feb.Classeq will launch a new range of cleaning chemicals at Hotelympia 2008. Designed specifically to work… read more
Volksworld Show Special: Babes, Goodie Bags and Big Discounts on Insurance.
…. plus – Win A Year’s Free Insurance – worth up to £500 Volksworld Show Special: 29 – 30 March 2008, Sandown Park Esher Volksworld… read more
Manitowoc’s narrow ice dispenser for self-service ice
Manitowoc’s small ice dispenser delivers ice fast Many venues say they simply don’t have the room for an ice dispenser and make do with an… read more
Kluman and Balter scoops ‘highly commended’ in 2007 Food Processing Awards
Kluman and Balter was awarded “highly commended” in the category for Ingredients, Manufacture and Use in the 2007 Food Processing Awards. These prestigious awards, organised… read more
CESA launches Service Accreditation Scheme
New scheme helps caterers find professional service support. Hotelympia 2008. Stand N1650, London ExCeL, 17 – 21 February 2008. Finding reliable equipment is one thing…. read more