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hotel ice guide

 

Beautifully Quiet Ice:

25 August 2015

Scotsman’s new hotel guest self-serve ice machine is user-friendly, hygienic and quiet Making sure guests have a ready supply of ice is increasingly important in today’s hotels. Usually the self-serve unit will be placed in lobbies, lounges or hotel bedroom corridors, and usually most of the ice will be taken at night. So apart from ensuring that the ice itself is top quality, hotel owners are looking for machines that are easy to use, as hygienic as possible and operate...

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