Easily accessible commercial catering advice and information from Williams Williams Refrigeration has launched a series of online guides to provide practical advice and information on… read more
Williams Refrigeration
Blast Chill Special: Hot Stuff!
Williams’ latest Reach-in Blast Chillers and Freezers can handle hotter food and deliver superior quality Whereas conventional blast chillers can only handle food up to… read more
Williams at LACA 2014:
Multi-faceted Multidecks are Grab & Go Gems Grab and Go is an increasingly important part of the food offering in education catering. At the LACA… read more
Caffè Culture Show 2014:
Williams Refrigeration offers total café equipment solution…. minus the coffee machine Stand E21, Caffè Culture Show, 14-15 May 2014, Olympia, London At Caffè Culture… read more
Marcus Wareing brings green fridges to the table
Hard-working, energy-saving Williams fridges get ‘job done’ for two Michelin star chef Marcus Wareing has just completed an extensive renovation to his two Michelin star… read more
Refrigeration and free school meals
Advice from Williams Refrigeration The free school meals initiative will place extra pressure on catering staff and kitchen equipment – none more so than refrigeration…. read more
Hotelympia: Williams and Falcon Sponsor Salon Culinaire
Reliable equipment will help chefs keep their cool when competition gets hot Williams and sister company Falcon are supporting chefs at Hotelympia by sponsoring the… read more
Wine Towers in the Bank at The Sign of The Don
Eye-catching fine wine storage from Williams for City’s new bistro in historic Sandeman building The Sign of The Don, the City of London’s new bistro… read more
Bespoke Refrigeration: flexible approach delivers technology that adapts for new sectors
Williams mixes style and substance with designer FOH units and practical storage solutions Stand 2235, Hotelympia, London ExCeL, 28th April to 1st May 2014 Refrigeration… read more