26 April 2010
Market leader offers caterers three-way access to its knowledge-base: online, via seminars and one-to-one Rational is offering chefs and foodservice professionals access to what it calls its combi steamer ‘knowledge-base’. The company invented the first ever combi steamer back in 1976 and has lead the development of the technology ever since – it accounts for more than half the sales of combi steamers worldwide. Consequently Rational has a wealth of combi steamer expertise and knowledge, covering not just the technology...
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8 April 2010
Combi cooking technique seminars will ‘set the standard’ for customer benefits in 2010 SelfCooking Center® users now benefit from ‘Academy’ intensive training – and it’s free! "Delivering the best possible benefits to our customers is part of our company philosophy," says Vic Brown, managing director of Rational UK. "With our new Academy Seminars, we believe we are setting new standards in terms of customer support." Rational’s Academy Seminars are a full day of intensive training. A ‘heads up’ on the...
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19 March 2010
Online portal to all things Rational Fans of the Rational SelfCooking Center can now join Club Rational, the SelfCooking Center’s own online club. Membership is free and it just takes a few minutes to register. Club Rational is a portal to news, recipes, upgrades, contacts and all things Rational. Browsing through the recipes on the site, all of which are downloadable, will confirm the ease of use of the SelfCooking Center. It really is just a question of putting together...
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12 March 2010
One-stage operation – no need for separate proofing – no need for cleaning Bakers know that all the care they take in the preparation of delicate pastry and bread dough can be ruined at the final baking stage if oven conditions are not right. Both dough and pastry require a sensitive and precise regulation of humidity, temperature and airflow. Rational have designed the baking mode on its SelfCooking Center to take care of this difficult process fully automatically. At the...
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26 February 2010
Rational Launches New CombiFry®: The ‘Win, Win, Win, Win, Win’ Way To Cook Fried Foods Rational will launch the latest version of its CombiFry at Hotelympia 2010. CombiFry is a specially designed gastronorm container that allows chefs to prepare perfectly ‘fried’ foods in the Rational SelfCooking Center – without the need for oil. CombiFry means chefs can cook 200 portions of chips in just 15 minutes.
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