Hubbard calls for industry to crack down on hygiene practices BBC’s Watchdog programme has found bacteria from faeces in ice in three top coffee shop… read more
The Press Office
All you wanted to know about our clients.
The ice guide part 4: Nugget Ice Cubes – fast, flexible ice
All ice is ice, right? Wrong. Here’s the lowdown on NUGGET ICE CUBES from Hubbard, the ice experts. She may not be the prettiest in… read more
Dominate your cookline: Falcon launches new Dominator Plus models
New chargrills and fryers join popular British-manufactured cookline Falcon Foodservice Equipment has extended its Dominator Plus series of prime cooking appliances with three new models… read more
CESA guide to F-Gas regulations
New guide from CESA explains what foodservice operators need to know about new EU regulations As part of the requirements of the Kyoto Protocols, the… read more
Heathrow’s 11th hour Winterhalter arrives airside on schedule
Fast, effective cleaning power is a hit with The Commission T4 bar restaurant Airedale sources, delivers and installs warewasher in under 24 hours Installing a… read more
Falcon and Lainox: ‘a perfect cookline combination’
Falcon goes ‘live with Lainox’ for sales, support and spares As of June 20th 2017 Falcon is ‘live’ with Lainox, as the British manufacturer takes… read more
Pro cookware for the professional kitchen
Parsley in Time launches Pujadas Inox Pro cookware The latest addition to Parsley in Time’s cookware portfolio is the Inox Pro range – robust, efficient,… read more
Keeping the lid on self-serve hygiene and mess
New and improved Vollrath LidSaver 2 dispensers from FEM Foodservice operations are careful about hygiene, but self-serve areas are often left untended for long periods…. read more
Expeditor: the blender that means business
Large capacity 4 litre Hamilton Beach Commercial food blender from FEM Hamilton Beach Commercial’s powerful food blender, the Expeditor HBF1100S, is now available from FEM…. read more