LOCOG visit to CESA Innovation Zone at Hospitality 2011 to focus on sustainability The London Organising Committee of the Olympic and Paralympic Games (LOCOG) will… read more
Tour of Britain: no blinking at Blickling
A couple of us keen bikers checked out the Tour of Britain as the cyclists’ route ran within a couple of miles of… read more
Multi-capacity biking – the solution to our transport problem
Our good friends over on National Bartender are involved with six chaps who are biking from John O’ Groats to Lands End on a six-seater… read more
Sous Vide Cooker Causing A Stir
Foodservice Equipment Marketing launches the new Sirman Sous Vide Softcooker Sous vide cooking (or cooking under vacuum) is favoured by many proponents of haute cuisine… read more
One, two, three – and Chillogen makes four
Most people think of a banqueting trolley as a simple hot cupboard on wheels but E & R Moffat’s Chillogen banqueting trolley has raised the… read more
High-tech ‘Kitchen Automation’ enhances food and customer service at the Anthologist
The newest Drake and Morgan city bar The Anthologist has installed QSR’s ConnectSmart Kitchen system to streamline the foodservice side of the business. ConnectSmart Kitchen… read more
Festival Fever
Even small towns and villages are benefitting from the current spate of festival mania. TPW staff have been sampling what is on offer locally and… read more
Muscle and Fitness give CNP’s Pro Peptide top ratings all round
When Muscle and Fitness put CNP Professional’s Pro Peptide ‘Under the microscope’ in their June issue they gave it a top five star rating all… read more
Going, Going Dutch – And They’ve Gone
At last the World Cup is over and we’ve shared out the winnings. Alison scooped the jackpot as her team Spain olayed to victory in… read more