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Classeq launches warewash chemicals range

Classeq launches warewash chemicals range

Posted in ClasseqLeave a Comment on Classeq launches warewash chemicals range

Stand N2361, HOTELYMPIA 2008, ExCeL London, 17 – 21 Feb.Classeq will launch a new range of cleaning chemicals at Hotelympia 2008. Designed specifically to work… read more

Posted on February 27, 2008June 11, 2008 by Alison
Volksworld Show Special: Babes, Goodie Bags and Big Discounts on Insurance.

Volksworld Show Special: Babes, Goodie Bags and Big Discounts on Insurance.

Posted in HIC (Herts Insurance Consultants)Leave a Comment on Volksworld Show Special: Babes, Goodie Bags and Big Discounts on Insurance.

…. plus – Win A Year’s Free Insurance – worth up to £500 Volksworld Show Special: 29 – 30 March 2008, Sandown Park Esher Volksworld… read more

Posted on February 13, 2008 by Alison
Manitowoc’s narrow ice dispenser for self-service ice

Manitowoc’s narrow ice dispenser for self-service ice

Posted in ManitowocLeave a Comment on Manitowoc’s narrow ice dispenser for self-service ice

Manitowoc’s small ice dispenser delivers ice fast Many venues say they simply don’t have the room for an ice dispenser and make do with an… read more

Posted on December 18, 2007 by Alison
Kluman and Balter scoops ‘highly commended’ in 2007 Food Processing Awards

Kluman and Balter scoops ‘highly commended’ in 2007 Food Processing Awards

Posted in Teaboy Snippets...Leave a Comment on Kluman and Balter scoops ‘highly commended’ in 2007 Food Processing Awards

Kluman and Balter was awarded “highly commended” in the category for Ingredients, Manufacture and Use in the 2007 Food Processing Awards. These prestigious awards, organised… read more

Posted on December 17, 2007June 11, 2008 by Alison
CESA launches Service Accreditation Scheme

CESA launches Service Accreditation Scheme

Posted in FEA (the Foodservice Equipment Association)Leave a Comment on CESA launches Service Accreditation Scheme

New scheme helps caterers find professional service support. Hotelympia 2008. Stand N1650, London ExCeL, 17 – 21 February 2008. Finding reliable equipment is one thing…. read more

Posted on December 17, 2007June 11, 2008 by Alison
Kluman and Balter holds the key to Easter ingredients

Kluman and Balter holds the key to Easter ingredients

Posted in Teaboy Snippets...Leave a Comment on Kluman and Balter holds the key to Easter ingredients

Simnel cakes are traditional Easter stalwarts due for a revival. In the late seventeenth century girls in service brought home these rich fruit cakes on… read more

Posted on December 10, 2007June 11, 2008 by Alison
Great tasting US style donuts.

Great tasting US style donuts.

Posted in Teaboy Snippets...Leave a Comment on Great tasting US style donuts.

Kluman and Balter’s donut mixes bring versatility and consistency to great tasting US style donuts Donuts are a firm favourite with all the family and… read more

Posted on November 6, 2007 by Alison
Roasters creates new premium savoury pastry category.

Roasters creates new premium savoury pastry category.

Posted in Cotswold Food PartnershipLeave a Comment on Roasters creates new premium savoury pastry category.

Sunday lunch in the palm of your hand. The Cotswold Food Partnership has relaunched three British traditions – the pie, the pasty and the Sunday… read more

Posted on November 5, 2007 by Alison
Two major baking industry figures join start up company’s board

Two major baking industry figures join start up company’s board

Posted in Cotswold Food PartnershipLeave a Comment on Two major baking industry figures join start up company’s board

Specialist bakery company CFP invests further in management team Geoff Kluman and Mark Rooza, two of the baking industry’s big hitters, are to join the… read more

Posted on September 21, 2007 by Alison

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