Stand 405, NEC Birmingham, 19 – 21 January 2009 The new Rational SelfCooking Center takes up less space, has lower running costs, needs less looking… read more
TORODE’S AIM FOR THE LUXE – A SIZE ZERO CARBON FOOTPRINT
Legendary London restaurateur and TV food critic John Torode hasn’t lost his straight-to-the-point Aussie attitude, not even after eight years of running Smiths of Smithfield,… read more
Catering equipment: British-Made Bargains, Time To Buy The Flag
If you’re buying catering equipment in 2009 and looking for a bargain then buy British. That’s the message from Precision, the Norfolk-based catering refrigeration manufacturer…. read more
RAF Marham boosts charity coffers with help from Adrian Flux
Local charities are £2,500 richer after charity fundraisers from RAF Marham received a cheque from Norfolk-based Adrian Flux Insurance Services at the company’s East Winch… read more
COOK MORE RICE
Bigger commercial rice cooker added to Apuro’s range 2009 is the Year of the Ox and, fittingly for restaurants; the ox represents prosperity through hard… read more
From CCTV to Video Analytics and the Virtual Turnstile:
New range of high-tech security products for the hospitality market help tackle 20% rise in crime Hospitality communications specialist CST (Call-Systems Technology) has launched a… read more
APURO EXTENDS WARRANTY ON KASTEL ICE MAKERS
Now Kastel ice makers have a two year warranty Apuro’s recently introduced Kastel icemakers are proving to be so reliable that Apuro has now… read more
Chorus of approval for fresh olive oil delivery
PHOTO OPPORTUNITY: Mother’s Garden New Harvest Run adds Covent Garden to its itinerary The Mother’s Garden New Harvest Run, the race to get the new… read more
The Olive Oil Neuvo has arrived!
Cold off the press ‘New Harvest’ Olive Oil Run to UK pushes the ‘fresh is best’ message Around November 25 – 29th November 2008 (depending… read more