Tag Archives: undercounter refrigeration

Precision’s compact, ‘A’ rated undercounter fridge

Practical storage, with low running costs, for where space is at a premium

The latest version of Precision’s compact undercounter, the HPU150, has achieved an A rating for energy efficiency.  Designed to deliver a practical storage solution where space is limited, it has a footprint of only 600x640mm.

The HPU150’s A rating means low power consumption and low running costs – under the Ecolabelling test* it used just 1.27kWh in 24 hours.  It achieves this through a variety of energy saving features including high performance, zero ODP polyurethane insulation, a waste heat recovery condensate vaporiser system, and the Precision electronic controller.

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Williams at the Waterfront:

Williams prep Coldroom at the Waterfront BelfastColdrooms, blast chillers, counters and uprights set to perform at Belfast’s premier venue

The massive extension to Belfast’s Waterfront Hall has doubled the size of the site’s conference and exhibition facilities.  Belfast Council estimates that the new venue will contribute £39m per year to the city’s burgeoning business and tourism market.  Catering is a huge operation and the new facilities are designed to be as flexible as possible, so that the caterers can serve multiple functions of 200 to 500 people, or larger events for up to 1500, with the option of buffets, silver service and plated banquets.  (more…)

Marcus Wareing brings green fridges to the table

Hard-working, energy-saving Williams fridges get ‘job done’ for two Michelin star chef

Marcus Wareing in the new kitchen at MarcusMarcus Wareing has just completed an extensive renovation to his two Michelin star restaurant in the Berkeley Hotel, London, which reopened under the new name, Marcus. As the dining room has been transformed, so too have areas of the kitchens. “We’ve been here ten years and this is the first refurb we’ve had – until now we’ve been topping up on equipment as we go along,” he says. “We’ve gone into the whole design process and it’s been very interesting. One of the things that’s really come to light is green, energy- saving equipment, which was hardly discussed ten years ago.

“We brought Williams to the table, to put in every element of the refrigeration in this kitchen. Their green credentials were very much part of the selection process.”  (more…)

The Magnum, a busy Edinburgh bar and restaurant, relies on True refrigeration

It’s True, it’s reliable

The Magnum bar and restaurant is located in Edinburgh’s New Town, just a short walk from the city centre and close to the Playhouse Theatre.  It’s perfect for a quick pre-theatre snack, to enjoy a more leisurely dining experience or to grab an after-show drink while waiting to see if any actors or comedians drop by.

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