21st century warewashing solution sparkles at 17th century pub
28 March 2019Winterhalter helps The Black Horse Inn with new cost-effective approach to warewashing.
Expand story >Winterhalter helps The Black Horse Inn with new cost-effective approach to warewashing.
Expand story >Class-leading wash results, lower running costs: new undercounter dishwashers and glasswashers.
Expand story >Stand UG29, Restaurant Show 2018, Olympia London, October 1-3 Winterhalter will focus on two innovations at the Restaurant Show 2018. Launching at the show is the company’s latest UC undercounter glasswasher and dishwasher, which promises outstanding results, water and energy-saving features and the flexibility to adapt to any site’s water quality. The machine will be unveiled at the show. The second innovation is Winterhalter’s latest Connected Wash technology upgrade, which will also be a feature of the new UC. Connected...
Expand story >Winterhalter’s UC machines with thermal disinfection programme available with Pay Per Wash For care homes, sanitisation is an essential. Winterhalter’s UC undercounter machines are available with a thermal disinfection option – and care homes can now install them under the Pay Per Wash initiative, which means there’s no upfront cost, operators simply pay for each wash as they go along. The UC is a front-loading machine that’s available in four different sizes, small, medium, large and extra-large. The thermal disinfection...
Expand story >Winterhalter dishwasher, glasswasher and utensil washer help prestigious boarding school maintain highest standards St Mary’s School Ascot is an independent Roman Catholic boarding school for girls with 400 pupils aged between 11 and 18. The catering team works hard to provide the girls with a high standard of cuisine, with an emphasis on healthy eating. When it was time to refurbish the kitchens they needed a complete warewash system capable of providing consistent results every day. “We wanted reliability,” says...
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