The Press Office

Shaun Rankin

 

Precision and Shaun Rankin produce Guide to Meat Ageing

21 March 2018

Celebrity chef says dry ageing cabinets are a ‘fabulous sales tool’ Celebrity chef Shaun Rankin is a huge fan of meat ageing.  Not only because of the flavours it produces, but also because he believes a meat ageing display cabinet can be “A fabulous sales tool, resulting in the customer already knowing what they want before they even sit down at the table.” However, meat ageing is a complex business and so Shaun has worked with Precision, the British refrigeration...

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Precision at Hotelympia: It’s the age of meat

1 February 2018

Celebrity chef Shaun Rankin takes centre stage on the Precision stand Hotelympia 2018 Stand 1620, Hotelympia, London ExCel, March 5-8 2018 Meat ageing is all the vogue. It’s more tender, more tasty and commands a premium price, so it’s not surprising that more chefs are turning to aged meat for their high-end dishes. And if they’ve got it, many chefs are flaunting it, by showing their meat in front-of-house displays.  Precision is right there with them, with the introduction of...

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