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FEA warns of continuing price increases and equipment delays

9 March 2022

Look after equipment to make it last and ensure it runs efficiently Foodservice equipment prices will continue to rise for the foreseeable future, and the new equipment will take longer to arrive.  Those are the stark warnings of FEA (Foodservice Equipment Association) in the face of what it is calling a ‘perfect storm of challenges.’ “Recent media coverage of the dramatic rise in the price for nickel have underlined the problems,” says Keith warren, chief executive of FEA.  “Stainless steel...

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Ice News: Cleaning Up Saves Energy

4 July 2011

Classeq’s service package for Ice-O-Matic ice makers increases machine efficiency Now that fresh ice has become a prerequisite for the perfect cocktail, drinks on the rocks, slushies and other soft drinks, most busy bars are looking into purchasing an ice machine, if they do not already own one. But not everyone realises the importance of keeping the ice machine regularly cleaned both from a health and an energy efficiency point of view. The regular cleaning and servicing of an icemaker...

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