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servery counters

 

Feeding Dragons

8 August 2017

New servery at Dragon School uses Moffat counters to fit in with tight installation timetable The Dragon was founded as the Oxford Preparatory School in 1877 by a group of university dons to educate their own children. It has evolved into a modern co-educational school for 850 children aged four to 13 based on two sites. The school provides a dynamic balance of imagination, originality and academic discipline while preparing pupils for the rigours of life in the 21st century....

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Flexible counter drop-ins: good lookers making good design sense

16 September 2015

Moffat’s drop-in displays for service of hot or cold food As well as preserving food quality, display units in serving areas need to look smart and show food at its best to encourage customer take-up. Moffat has covered all these issues with its Deluxe range of drop-in food serveries. The individual units are delivered ready to drop into shop-fitted service counters, custom-built breakfast bars or buffets. The Deluxe range includes both chilled and heated units: a bains marie with enviro...

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Moffat’s new Sales and Marketing Manager

16 May 2014

John Wannan brings ‘unrivalled, possibly unique’ track record back home to British manufacturer Moffat’s new sales and marketing manager is a familiar face who has been responsible for helping develop and enhance some of the foodservice market’s most successful equipment lines.  John Wannan says that joining Moffat is a bit like coming home – he first started with the company in the late 1980s, as an apprentice.

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Moffat Customers Win Grand Prix Awards

9 May 2012

No less than three of the projects shortlisted for the Grand Prix awards at the CEDA Conference 2012 featured Moffat catering equipment – and two of them went on to win their categories.  The Awards were announced during the Gala dinner, held at the Crowne Plaza Hotel at Heythrop Park in Oxfordshire on Friday 4th of May.

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Moffat expands its popular Versicarte range of mobile food servery counters

8 May 2012

Deli Display helps school caterers take on the High Street Moffat has extended its popular Versicarte range of mobile food servery counters with the launch of Deli Display versions.  Versicarte is a modular system of trolleys that caterers can use to create a complete food servery area.  Butted together they form a straight or angular service counter, while stand alone units can create a free-flow self-service environment.  The new Deli models feature attractive, curved glass screens, glass shelving and an...

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