The Press Office

refrigeration

 

HCA 2013: Williams shows energy-efficient Grab & Go Multidecks

5 March 2013

Hospital Caterers Association National Conference and Exhibition, Celtic Manor, 11-12 April 2013 Williams will promote its latest Grab and Go Multideck merchandisers at the HCA Conference.  New features and options include sliding front doors, a choice of stainless steel colour finishes and robust, energy-efficient LED strip lighting. The new sliding front doors can reduce energy consumption by up to 50% compared to standard open-fronted merchandisers. The doors themselves are smooth operating and self-closing, allowing easy access, while guaranteeing uniform temperatures....

Expand story >
 

Ancient & Modern: Emmanuel College gets latest ‘green’ refrigeration

20 February 2013

Williams supplies equipment for first stage of kitchen refurbishment “Sustainability is very much top of our minds when it comes to choosing catering equipment,” says Francois Reverchon, Catering Bursar at EmmanuelCollege, Cambridge.  “Our new refrigeration gives us a much better and greener system.” The refrigeration, supplied by Williams and installed by BI Catering Equipment Services, is part of a total refurbishment of the College’s main kitchen.   The cabinets, blast chillers and coldrooms have many energy-saving features developed under Williams’ Greenlogic...

Expand story >
 

Penicuik Wines’ Truly Energy Efficient Refrigerated Merchandisers

19 February 2013

True cabinets save over 25% compared to retailer’s previous units “The True cabinets save more than 25% in energy costs, compared to the previous refrigeration units we had,” says David Seez, owner of Penicuik Wines.  In fact, energy saving wasn’t the main reason for buying the True glass merchandisers.  The independent wine and spirit merchant, in Penicuik near Edinburgh, had been looking for cabinets that were built to last.  “The old units kept breaking down.  Self-service merchandisers need to be...

Expand story >
 

It’s True, it works

25 January 2013

True refrigeration proves a reliable option for Peter Kelly who owns a nightclub, bar and pub in Widnes. Peter Kelly is well known in the Widnes area for his three successful venues – The Beat Bar, The Corner House Sports Bar and The Ring O’ Bells Public House. “The key to running three establishments is that I need to have the best equipment in place,” says Peter Kelly. “It needs to be reliable. In terms of refrigeration, I don’t want...

Expand story >
Logo