29 June 2015
Bottle coolers, bottle wells, wine towers and small fridges Bottle coolers tend to be the main element of back bar refrigeration, but some places with high volume bottle sales find bottle wells a more convenient or supplementary option. A small fridge is also useful for keeping cocktail garnishes fresh and for keeping milk cool in venues offering hot beverage options. And, for those serving fine wines, there are specialist display units that enable customers to see the selection available while...
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17 June 2015
Williams at TUCO Conference, Imperial College London July 20th – 22nd 2015 Whether it’s front-of-house grab and go, or back-of-house refrigerated storage, Williams will show delegates at TUCO the benefits that high quality refrigeration can offer university catering operations. Grab & Go is a popular option with students and staff alike in the university dining market. For operators it’s an easy way to extend serving time, with all-day displays of tasty and healthy products such as sandwiches, pre-packed salads and...
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17 June 2015
Precision says new 600x400mm range combines best value quality with ultra-low energy consumption British manufacturer Precision has launched a new range of bakery cabinets that’s designed to offer the best-value quality refrigeration on the market and deliver ultra-low running costs. Built around the 600 x 400mm patisserie tray format, the new range features stainless steel construction throughout and the latest energy-saving technologies.
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22 May 2015
The Main Event, LACA conference and exhibition, Hilton Birmingham Metropole, 8th-10th July 2015 When it comes to refrigeration one way to optimise space in school kitchens is to look at more flexible equipment that can adapt to changes in menu, speed up service and ensure food is kept fresh. At the 2015 LACA Main Event, Williams will be showing how its range of refrigeration can do that and more. On the Williams stand visitors will be able to see the...
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21 April 2015
Fishmonger’s Scotsman icemaker is in constant demand The counters at Ron Fowler & Son provide customers with a stunning display of fresh fish, game and poultry. Not surprisingly, this family-run fresh-fish shop in Bookham, near Dorking, is very popular with customers, some of whom have given Ron and his son, Mark, signed photographs – including top chefs Gordon Ramsey and Michael Caine. Quality ice is vital for the business. To keep up with demand the Fowlers have replaced their old...
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