NW308 fits industry-standard global footprint and is easy to look after
Hubbard Systems’ new Scotsman icemaker is a modular cuber that’s designed to fit in the global 560mm / 22inch footprint. The NW308 is the latest in the NW Series and makes the classic six-sided 12g dice ice cube. It can also be supplied to make the 6g half-dice ice cube. Its space-saving footprint is highlighted by the fact that it vents from the top – so it can be built in to tight gaps, with no need for side clearance.
Gourmet ice cubes, dice, superdice, cubelet, nugget, flake, superflake and scale: but which ice is best? Hubbard Systems offers ice adv-ice.
Apparently the Inuit really do have fifty or more words for snow. They’ll know there are lots of different types of ice as well – yet some foodservice operators think ice is ice. They’re wrong. For a start, there’s the very obvious difference between ice cubes and flake ice. But different cubes have different characteristics, too. Some are softer, some harder, some clearer and so on.
Hubbard Ice Systems, which markets Scotsman ice machines in the UK, reckons it’s time the market woke up and smelt the coffee. Or, in this case, the ice. The company has produced an update to its popular Guide to Ice, which is available to download from scotsman-ice.co.uk.
Hubbard offers hotels advice on Christmas ice
Christmas is one of the busiest times of year for hotels, with parties and events causing spikes in custom on top of the overall higher numbers of guests. Having a steady supply of ice provides extra peace of mind that there’ll be no problems meeting the increase in demand.
Busy hotels can benefit from modular machines – perfect for high volume ice production. Hubbard’s Scotsman MXG range of modular ‘supercuber’ ice machines combine productivity, reliability and ease-of-use, with aesthetic-appeal and quieter operation. The MXG models offer high production with one unit capable of producing up to 410kg of gourmet ice per 24 hours, on a global standard footprint.
Hubbard Systems says new icemaker is the hassle-free, competitively-priced ice solution
The new Scotsman NW 608 ice machine, distributed in the UK by Hubbard Systems, combines ultra-reliability with ultra-simple controls and a compact, industry-standard footprint. According to Hubbard it delivers hassle-free, high volume ice production in a quality, stainless steel build at a very competitive price.
This latest Scotsman makes dice ice in either standard 12g cubes or half cubes, weighing 6g. It can produce up to 280kg of ice per day, or over 23,300 standard cubes, making it ideal for high volume sites requiring a reliable supply. A modular machine, it sits on top of a separate storage bin and is compatible with a variety of different bin designs.
Rallying is a family affair for Hubbard business manager
When he’s not busy providing excellent customer support in his role as Business Development Manager for Northern England and Scotland at Hubbard Systems, George Fell can often be found going for a drive with his mum, Lois. But these aren’t your run of the mill day trips to the seaside we’re talking about, because George is competing in the Scottish Tarmack Rally Championship and his mum is his co-driver.
The pair started racing together after Lois Fell recovered not only from three hip operations in ten years but also from breast cancer. “We made a promise, as a family, that once she recovered she could go rallying,” says George. “She’s now been in remission for three years and there’s no stopping her!”
The ice experts at Hubbard know how to make a good G&T exceptional: gourmet gin needs gourmet ice
The popularity of gin has exploded in recent years, with hundreds of new brands helping to cast off its fusty image with a variety of new flavours. The number of distilleries in the UK has nearly doubled since 2010, from 116 to 184, with sales in the UK topping £1 billion in 2015.
For a seemingly simple drink, there is much debate about the best way to make the perfect gin and tonic. Most agree that it involves a balance of four elements: the gin itself, tonic, the garnish and, naturally, ice.
Hubbard Systems says nugget ice is the new ‘best in class’ for smoothies and blended drinks
When it comes to smoothies, ice is an essential. According to Hubbard Systems, who distributes the Scotsman range of icemakers, there’s a new ‘best in class’ ice for smoothie-making: nugget ice.
There’s a variety of reasons for the nugget’s crown. In terms of the ice itself, it’s small and relatively soft so it blends very easily and quietly, plus it’s kinder to blades – so it’s perfect for smoothies and other blended drinks. Because of the way it’s made, by compressing flake ice, it is very cold and has little residual water, so its chilling power is highly effective, too.
Hubbard Systems at Hotelympia 2016
Stand 3430, Excel London, 29th February – 3rd March
The Hubbard Systems stand is set to be the go-to place for product launches, with a host of new icemakers making their Hotelympia debut. Hubbard distributes the market-leading Scotsman range, offering the largest range of models, from compact undercounters to industrial units, and the widest choice of ice, including supercubes, dice, flake, cubelet and nugget.
On stand 3430 visitors will be able to check out the very latest Scotsman ice machines – including the new MXG range of modular machines, the latest to make the famous thimble-shaped Scotsman gourmet Supercube.
Hubbard believes it is the first ice machine supplier to be 100% BIM-compliant
Hubbard Systems has made Revit BIM files available for all Scotsman’s ice machines and accessories. The company believes it is the only icemaker supplier to be 100% BIM compliant.
“We know how important it is for designers, consultants and specifiers to have the right tools for the job,” says Simon Aspin, commercial director of Hubbard Systems. “Operators are increasingly looking for specialist ice equipment, to make specific types of ice – be that nugget, gourmet cube, dice, flake or whatever. So it’s vital that anyone putting together a BIM-based project can put in the right equipment models. That’s why we’ve taken the step to produce files for the entire Scotsman range.
“We believe Scotsman is the only brand of ice machine to have all its models available in BIM format.”
Stands A54, A62, B53 and B61, Pav 15, Host Milan, 23-27 October 2015
Market-leading ice systems manufacturer Scotsman is set to launch a host of new products at Host in Milan. Details will be unveiled at the Show, but they will include new energy- and water-saving icemakers, new modular supercube machines and a new ice dispenser aimed at the growing market for self-serve ‘bottomless’ drinks.
“The past few months have been a hectic and very exciting time in terms of R&D,” says Simon Aspin, commercial director of Hubbard Systems, which markets the Scotsman brand in the UK. “The ice making technologies and designs we’ll be showing will set new benchmarks in all sorts of areas, such as sustainability, high production in a small footprint and ease of use.”