The Press Office

ice machine

 

FEM stays cool with Manitowoc

29 April 2015

Latest addition to Indigo range provides large scale ice production in a manageable package  The Manitowoc i-1406A is the latest high capacity ice cube machine to be launched into the Indigo series. Designed to meet the needs of operators who need high quality ice in large quantities, it features advanced diagnostics and incorporates multiple improvements that guarantee consistently pure ice while making it easier to maintain and operate. The Indigo 1406A is now available in the UK through Foodservice Equipment...

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Ice cool in the heat of the action

31 March 2015

Scotsman Prodigy undercounter icemakers: dice ice at its best, all the time Competition is tough in the pub, bar and nightclub circuit with venues striving for new ways to attract customers. Service has to be fast, drinks have to perfect – there’s no room for errors. The back bar area needs to look clean and stylish while at the same time being a functional and pleasant place to work. With today’s move towards cocktails, both conventional and exotic, and emphasis...

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Scotsman rise to the ice tower challenge

5 November 2014

New Ice Tower 56 capable of producing ice non-stop all day With the demand for ice increasing across the catering and hospitality industries, and trends like self-dispensing “bottomless drinks” sweeping the fast food and family dining sectors, operators are looking for reliable and economical sources of large amounts of ice. However, as pressure on space continues, they also need ice machines that are as compact as possible. To help meet this demand, Hubbard Systems has launched the Scotsman Ice Tower...

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Ice on the Q.T.: new undercounter machines make 43% more ice

22 September 2014

FEM launches Manitowoc’s new Sotto range of icemakers Manitowoc’s new Sotto range of undercounter ice machines has a redesigned refrigeration system that delivers up to 43% more ice, compared to previous models.  It means even sites with limited backbar space can have plenty of quality ice on tap, right where it’s needed.  Since the machine is front venting, it needs no top or side clearance, so it can be fitted into the most compact of spaces.  Manitowoc icemakers are marketed...

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Totem: ice on tap for fish counters display

19 March 2014

Hubbard launches Scotsman’s new ice display concept for fish retailers An eye-catching display of different varieties of fish on a bed of ice can be a huge customer draw, encouraging sales and impulse buying.  However, the production, storage and loading of the ice onto the display can be a logistical nightmare and point of stress. To address these issues Scotsman has developed Totem, an ice machine that dispenses ice directly onto the fish display counter. Totem saves space and time...

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