20 March 2012
Sustainability: is the EU getting it wrong? CESA is chair of the Technical Committee of EFCEM (the European Federation of Catering Equipment Manufacturers). Recently EFCEM met with the EU Commission at a Consultation Forum to discuss the future development of catering equipment, focusing particularly on refrigerated cabinets, blast chillers and walk-in cold rooms.
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14 March 2012
FEM launches space-saving Camrack Honeycomb Compartment glass washing and storage racks Handling breakable items such as glasses for washing, transporting and subsequent storage is a delicate part of kitchen operations. Not only does glassware require careful handling but it also takes up a significant amount of storage space and needs to be kept spotlessly clean.
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14 March 2012
Rational, the market leader in combi-steamer technology, is now setting new trends in communication technology by launching a free iPhone App for its SelfCookingCenter® whitefficiency® users. The Rational Expert App has been developed with the expertise of more than 200 Rational chefs. It is designed to make cooking with the SelfCookingCenter even more simple and to help users exploit their combi steamer’s potential to the full.
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12 March 2012
San Jamar Allergen Saf-T-Zone System from FEM Caterers are becoming more liable for food allergen incidents and with an increased prevalance of food allergies, extra care is needed to protect customers and business reputation. The San Jamar Allergen Saf-T-Zone System provides the basic tools to raise staff awareness and implement procedures to minimise the chance of allergens reaching customers with food allergies. The Allergen Saf-T-Zone System is available in the UK from Foodservice Equipment Marketing (FEM).
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12 March 2012
Williams launches specialist front of house units for chocolate, sushi, wine and more Delicate products, like chocolate and cake, require special display refrigeration systems to keep them in top condition and looking their best. Williams has developed a complete Front of House Display range of separate display cases for any application, including sushi, wine, ice cream, cake and chocolate. However, the range can be entirely tailored to suit the site’s footprint and application and comes in a choice of highly...
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