The Press Office

FEM

 

Bowled over by the Olympics

5 March 2012

Olympic support: Vollrath Team GB insulated serving bowls from FEM Food displays need to be eye-catching and stimulate appetites, so it is important that the tableware reflects this and looks as good as the contents. Vollrath insulated serving bowls from Food Equipment Marketing (FEM) keep hot and cold food at optimum serving temperatures whilst on display. The bowls are now available from FEM in the Team GB trademark colours of red, white and blue, to link in to the London...

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A slice of the Olympics

16 February 2012

Introducing Sirman’s Anniversario Flywheel Olympic Slicer from FEM Pre-sliced and pre-packed meats are expensive and don’t always offer the best in flavour and freshness. Slicing fresh produce in house offers greater control over portion size, as well as maximising profit and reducing wastage. The new Sirman Anniversario Flywheel Olympic Slicer, available from Foodservice Equipment Marketing (FEM), produces perfect slices time after time. It looks great, too.

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Iced coffee – it’s a smooth drink for cool customers

10 February 2012

Foodservice Equipment Marketing’s Tempest blender is a whizz at making iced FEM’s Hamilton Beach Tempest blender is a whizz behind the counter in any coffee shop or café. It’s fast, reliable and powerful, mixing up an iced coffee or similar drink in just 12 seconds. The recent explosion of coffee shops on the high street has meant that anyone offering hot beverages has had to up their game to keep hold of market share. But, in the summer especially, not...

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FEM launch exciting new products at Hotelympia 2012

5 December 2011

At Hotelympia 2012 Foodservice Equipment Marketing (FEM) will launch new products from Alto-Shaam, San Jamar, Sirman and more. Since FEM’s last exhibition at Hotelympia, the company has added three new brands to its extensive range of commercial catering equipment: Alto-Shaam, San Jamar, and Sirman.

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Hold it!

3 November 2011

Alto-Shaam heated holding cabinets from FEM Heated holding cabinets enable food to be pre-cooked offsite or cooked in advance and then held at a safe, serving temperature. Foodservice Equipment Marketing (FEM) now supplies Alto-Shaam heated holding cabinets, in a variety of sizes and configurations. Alto-Shaam heated holding cabinets use a special controlled, uniform heating system called Halo Heat. Halo Heat gently surrounds the food and heats and holds it at the ideal serving temperature, preventing it from drying out and...

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