The Press Office

FCSI

 

Live feed connects the wash at IFEX

13 February 2018

Winterhalter shows off latest warewash technologies, stand C15, 20-22 March, Belfast. A live demonstration of connected warewashing will be a highlight of Winterhalter’s display at IFEX 2018.  Visitors will be able to see how a Connected Wash warewasher can be monitored remotely, with live data showing not only its various operating parameters but also how it responds to problems and potential breakdowns.

Expand story >
 

CESA Conference: bonus session on the Smart Kitchen

3 October 2017

Friday breakfast panel to consider kitchen connectivity 2017 CESA Conference, in association with Cedabond, ENSE and the FCSI Wednesday 15th and Thursday 16th November, De Vere Wokefield Estate Hotel, Reading This year’s CESA Conference, in association with Cedabond, ENSE and the FCSI, is on Wednesday 15 and Thursday 16 November.  Now CESA has announced that there will be a bonus session for delegates on Friday, with a breakfast discussion panel on the Smart Kitchen. The panel will be led by...

Expand story >
 

Disruptive technologies, foodservice trends… and Michael Portillo

26 September 2017

CESA unveils provocative programme for 2017 Conference  2017 CESA Conference, in association with Cedabond, ENSE and the FCSI Wednesday 15th and Thursday 16th November, De Vere Wokefield Estate Hotel, Reading CESA’s speaker platform for the 2017 Conference is designed to inform and stimulate.  The Conference theme is Moving Forward in a Changing World and a highlight of the day will be Robin Clark, restaurant services director of Just Eat, who will talk about delivering change. 

Expand story >
 

Clearing up the FOG

31 January 2017

Following restaurant’s £5,495 fine, CESA offers advice on FOG solutions Severn Trent Water’s successful prosecution of Café Saffron in Codsall has highlighted the issue of fats, oil and grease (FOG) – and underlined the need for the catering industry to deal with it.  The restaurant was fined £5,495 for creating a blockage in the sewer system, as a result of not dealing with FOG from its kitchen.  Severn Water described it as a landmark case and it could easily lead...

Expand story >
 

Winterhalter’s hybrid warewash technology wins FCSI sustainable catering equipment award

28 November 2016

Compact water-saving iPlus is big hit with judges Warewashing specialist Winterhalter won the prestigious FCSI sustainable catering equipment award for 2016, which was announced during the CESA Conference. The winning product was the UC Excellence-iPlus, an undercounter warewasher that features a new, hybrid technology that saves water while giving the best possible results.  Judges described the product as ‘a compact, integrated solution providing a direct water saving.’ 

Expand story >

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

 

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

 

Video Gallery

Logo