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Espresso hygiene

 

Espresso Hygiene: Schaerer solves the milk system cleaning issue

20 October 2015

Caffeine says radical, eco-friendly disposable system is a ‘game-changer’ Fresh milk is the best thing for taste and foam texture in espresso-based drinks. On the other hand, it’s amongst the worst when it comes to hygiene. Until now, bean-to-cup coffee machines that incorporate a fresh milk system have been a real challenge for staff when it comes to cleaning. Milk can clog pipes creating odours and bacteria, and it requires expensive, powerful and unpleasant chemicals for thorough cleaning. Now Caffeine...

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