The Press Office

Covid 19

 

Brat popping up at Climpson’s Arch with the help of Winterhalter

14 September 2020

Acclaimed London restaurant’s new venture uses Pay Per Wash equipment to beat the post lockdown odds The Covid-19 crisis has forced restaurants to take drastic measures in order to survive. With social distancing requirements reducing the amount of customers that can be served at any one time and an increased focus on hygiene, many businesses are having to think big and come up with bold new strategies. Nobody knows this better than Brian Hannon, co-founder and director of Super 8...

Expand story >

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

 

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

Video Gallery

 

Video Gallery

Logo