Frima UK has expanded its sales team with the appointments of Paul Burrows as regional sales manager for Scotland and Scott Hayward as regional sales manager for North East England and the Borders.
Both men have extensive experience of the catering market, having worked on both sides of the industry – as foodservice operators as well as in sales, with catering supplies companies. They also have considerable knowledge of their respective sales areas and are tasked with building close relations with Frima’s dealer network while establishing new ‘Cooking Live’ sites for the company’s demonstration programme.
British manufacturer E & R Moffat has expanded its Grab & Go foodservice range with the launch of heated multi-tier display units.
While Grab & Go is increasingly popular in all sectors of the catering market, getting heated display units right has proved to be an issue. Moffat has developed a special circulating air system that gently warms the product without making it soggy or dry out – so pastries stay hot and fresh for longer.