Award-winning British chef and award-winning British technology help award-winning Algiers hotel upgrade its banqueting

27 June 2011

An award-winning British chef is flying out to Algiers to help the award-winning, five star Sheraton Club des Pins Resort and Towers get up to speed with an award-winning piece of British foodservice technology – the Moffat Chillogen banqueting trolley.  The Club des Pins is one of Algiers most renowned events venues – its 700-seater auditorium has hosted heads of state as well as business people and tourists.   Meetings and conferences are big business and recently the hotel decided to...

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