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Rational

Rational UK

RATIONAL is the leading provider in hot food preparation equipment and, with the VarioCookingCenter and SelfCookingCenter, the company delivers all a commercial kitchen’s thermal cooking requirements.  Together, the two appliances offer the best cooking solutions.

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Rational Wins Energy-Efficient Innovation Prize

13 August 2008

Impressed German judges award Rational innovation prize The Rational SelfCooking Center has been awarded the Innovation prize for design, research and development by ASUE, the German Association for the Efficient and Environmentally Friendly Use of Energy. The prize was for its approaches towards energy saving and reducing emissions on the gas models of the SelfCooking Center.

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Restaurant Show 2008: Rational showcases ‘spectacular’ SelfCooking Center

11 August 2008

Rational at the Restaurant Show, Stand H28, London Earl’s Court, 6-8 October 2008 Rational will showcase the latest combi cooking technology, techniques and tools at the Restaurant Show 2008. And if visitors have any combi cooking questions, they can come and chat to the expert chefs on stand H28, anytime throughout the show. Along with demonstrations covering everything from breakfast to banqueting, there’s a daily showstopper – a chance for the Rational chefs to highlight some of the SelfCooking Center’s...

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No time wasted cleaning a Rational Self Cooking Center

25 July 2008

Rational’s SelfCooking Center® let’s you get on serving customers Retail outlets and bakeries that offer cooked food are often stretched when it comes to routine labour intensive activities like cleaning ovens. The customer has to come first but if the oven breaks down or goes out of service to be cleaned then the customer won’t be happy – they’ll be coming second. However, the Rational SelfCooking Center, the next generation combi, not only cooks all types of food automatically but...

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Impressed German judges award Rational innovation prize.

16 July 2008

Rational’s SelfCooking Center was awarded the Innovation prize for design, research and development by ASUE, the German Association for the Efficient and Environmentally Friendly Use of Energy. The prize was for its approaches towards energy saving and reducing emissions on the gas models of the SelfCooking Center.

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Rational helps Dennis of Bexley make award winning food

25 June 2008

When Keith and Linda Mulford took over ownership of Dennis of Bexley in 1988, they finally realised their long dream to run their own butcher‘s shop, in Bexley Park, Dartford in Kent. In the last two decades they’ve built on their reputation and expanded their business to create one of London’s most highly regarded food businesses. They’ve added cheeses, patisseries and what has become a hugely successful pie range to the Dennis of Bexley product selection. And what a selection....

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