The Press Office



E & R Moffat is one of the UK’s leading manufacturers of quality foodservice equipment, designing and manufacturing in-house. Based in Bonnybridge, Scotland, the company manufactures standard and bespoke
servery, regeneration and storage equipment. Moffat is accredited to ISO 9001:2000 and won FCSI Manufacturer of the Year 2006 and LACA Supplier of the Year 2007.

Visit the Moffat website.


News: Prestigious school sets records for fast lunch service with new Moffat counter system

25 June 2009

Moffat’s remarkable new servery facility helps Cardinal Wiseman School return to traditional catering – serving 1,400 meals in 45 minutes E & R Moffat has been key to providing a new high-speed counter and servery system at Cardinal Wiseman School in West London, one of the UK’s most prestigious Roman Catholic schools. The counters, which now serve up to 1,400 pupils and staff in a single lunch hour, were built by Moffat and feature a smart bespoke design and a...

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Moffat launches ‘menu’ of meal management systems for hospitals.

8 June 2009

Moffat’s range of foodservice delivery systems for hospitals offers a choice of complete solutions, from kitchen to ward to patient, simplifying the procurement procedure Hospitals rely on a variety of meal management systems to get food from the kitchen onto the plate and to the patient. The problem with planning a new system, or updating an established one, is the need to deal with a variety of suppliers, in order to cherry-pick products to tailor the system to the site’s...

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Moffat’s food distribution conveyor systems bring speed and efficiency to hospital-grade catering

12 May 2009

Areas ripe for improved efficiency in many large-scale cost-sector catering environments are the points at which trayed or plated meals are made up for loading into trolleys, and where they are returned for washing. A conveyor system can make a huge difference at both ends of the chain. E & R Moffat has relaunched its range of conveyor systems for caterers. Designed with hospital-grade hygiene in mind, they are suitable for even the most demanding food standard situations.

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Moffat launches trolley for single-tray hot/cold food service

7 April 2009

Moffat’s new Versigen Single Tray Food Service Trolley makes food service easier Moffat Catering Equipment has added a new design of Single Tray Service Trolley (VTS) to its Versigen range. Single tray meal service continues to grow in popularity in the cost sector. But it has a problem: How do you serve a piping hot main meal on one half of the tray, and keep the other half (for example salad and dessert) properly chilled at the same time, without...

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Moffat’s new compact and versatile Versigen Bulk Food Service Trolley

30 March 2009

E & R Moffat has re-engineered its range of Versigen mobile bulk food service trolleys. The new trolleys are lighter and more manoeuvrable than before and feature new zonal heating in the oven cabinet to improve food quality. The Versigen bulk food trolley can regenerate, keep food hot, refrigerate, hold ice cream and warm plates – all in one unit. This makes them particularly attractive in healthcare homes and hospitals where plated food needs to be transported from kitchens to...

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