17 April 2013
The two leading trade associations representing catering equipment manufacturers and distributors have announced plans to work more closely together. Catering equipment manufacturers are represented by CESA, the Catering Equipment Suppliers Association, and distributors by CEDA, the Catering Equipment Distributors Association. The organisations have met regularly over many years but there is now more opportunity to work collaboratively on key issues. This will bring an increased chance of successful outcomes that will benefit the whole industry.
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21 March 2013
Carbon Trust’s catering equipment energy calculator software, developed in association with CESA, aims to cut emissions by 566,000 CO2e tonnes A new software tool will tell caterers how much energy they use, and how much they could save by changing equipment and improving working practices. The Lifecycle Carbon Calculator has been developed by the Carbon Trust in association with CESA, the Catering Equipment Suppliers Association. The work has been funded by DEFRA; the FCSI and CEDA have also been involved...
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20 March 2013
CESA and Zero Waste Scotland are working together to produce a guide which highlights food waste reduction options for food service operators in Scotland. This follows representations from the Catering Equipment Suppliers Association (CESA) and the British Hospitality Association (BHA) to Zero Waste Scotland on the issue last year and aims to reduce the cost of food waste to Scottish businesses each year. CESA will be drafting the ‘Guide to Managing Food Waste’ with help from the BHA, CEDA (the...
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13 March 2013
Oryino continues to push collaboration message Nick Oryino, chair of the Catering Equipment Suppliers Association (CESA), has been awarded a Doctorate of Foodservice by NAFEM, the North American Association of Foodservice Manufacturers.
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27 February 2013
PLUS: seminars on the UK Foodservice Market 2013 and Health & Safety 24th & 25th April 2013, Daventry Court Hotel, (formerly Barcelo Hotel), Daventry The CESA Light Equipment and Tableware (LET) Forum is the annual opportunity for distributors and end-users to check out the very latest commercial kitchen products. The 2013 event, at the Daventry Hotel on 24th April, will feature a huge variety, ranging from new food display systems and the latest chef’s knives to induction hobs and designer...
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