Publicity Works

The VarioCooking Center® from FRIMA International is a brand new generation of cooking systems that will change the way chefs operate in the kitchen.

It makes many conventional cooking systems obsolete. It’s a multi-purpose cooking tool combining a tilting pan, a kettle and a deep-fat fryer, making a compact three-way system with a sophisticated and easy to use computerised control and monitoring system.

It not only cooks up to 50% faster than conventional appliances, but also delivers great savings - up to 40% lower energy and water consumption, less food shrinkage and lower fat consumption - leading to higher profitability on food sales.

FRIMA launches VarioCooking Center at Hotelympia 2008

Remarkable new system set to change the face of kitchens, claims FRIMA

Hotelympia 2008, Stand N8255

The FRIMA VarioCooking Center FRIMA International has launched the VarioCooking Center, a brand new generation of cooking systems that it says is set to change the way chefs operate in the kitchen.

The VarioCooking Center is designed to make many conventional cooking systems obsolete. It’s a multi-purpose cooking tool combining a tilting pan, a kettle and a deep-fat fryer, making a compact three-way system with a sophisticated and easy to use computerised control and monitoring system.

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25 February 2008